Story of Champagne 170 Years in Singapore
This is the world's most expensive champagne, which was discovered by a group of divers in the Aland Islands, Finland, in June 2010. Champagne was buried 170 years old with a ship that sank in the Baltic Sea.
In the 19th Century ever invented champagne by the Champagne house's top producer in the world. Champagne that had foundered on the ocean floor, and now "stranded" in Singapore and became the most expensive in the world.
Champagne produced in 1841 by Veuve Clicquot Ponsardin - established a Frenchman named Philippe Clicquot-Muiron in 1772, and later became a premium champagne brand in the world - brought a ship and had an accident in the Baltic sea.
Ship that will lead Russia's allegedly drowned in the ocean floor depth of 50 meters, which is dark and cold, sinking and its contents including 145 bottles of wine, 47 of whom are Veuve Clicquot champagne.
Almost two centuries later, in June 2010, unique bottles were found in the Aland Islands in Finland. Miraculously, they found in the awake condition and authentic, so did its contents. For output Veuve Clicquot champagne, a "treasure" has been found.
Islands government Alans champagne bottles were then auctioned off, and one of them became the most expensive champagne in the world's oldest. Worth about U.S. $ 40,302 or approximately USD 358 million, purchased by homeowners wine in Singapore, Buyan.
AFP at the invitation of the Singapore Tourism Board (STB) recently had the opportunity to visit Buyan, and come to see the launch of the oldest and most expensive champagne in the world, amid the vibrant atmosphere mat Singapore Grand Prix 2011.
Owner Buyan, Julia Sherstyuk, saying that it's a special champagne time will be opened but only in a very special event as well.
"This will we drink Champagne. We never intended to merely display them, or make investments. One day we will enjoy it, maybe with friends, at a charity event, or something. We do not know," said Sherstyuk.
Located in Duxtor Hill 9 / 10, Buyan-style restaurant and a Russian flavor, which looks classy both exterior and interior. The restaurant consists of three floors with different concepts. First floor for the Bar and Casual Dining, second floor exclusively for Fine Dining, as well as the third floor to Casual Dining.
There is also a special room contains a collection of luxurious wine, in glass cabinets are beautiful, beautiful surrounding a large table for special meals. Some of the collections in the museum mini Buyan is Chateau-Chalon Vin Jaune 1821, Chateu 1877 Margaux, Chateau Lafite Rothschild 1854, and Heidsieck & Co.1907. Buyan treasure is worth up to 5 million U.S. dollars.
If you are wine enthusiasts, Buyan could be one place in Singapore you can go with your partner, to enjoy a classy dinner and romantic.
This is the world's most expensive champagne, which was discovered by a group of divers in the Aland Islands, Finland, in June 2010. Champagne was buried 170 years old with a ship that sank in the Baltic Sea.
In the 19th Century ever invented champagne by the Champagne house's top producer in the world. Champagne that had foundered on the ocean floor, and now "stranded" in Singapore and became the most expensive in the world.
Champagne produced in 1841 by Veuve Clicquot Ponsardin - established a Frenchman named Philippe Clicquot-Muiron in 1772, and later became a premium champagne brand in the world - brought a ship and had an accident in the Baltic sea.
Ship that will lead Russia's allegedly drowned in the ocean floor depth of 50 meters, which is dark and cold, sinking and its contents including 145 bottles of wine, 47 of whom are Veuve Clicquot champagne.
Almost two centuries later, in June 2010, unique bottles were found in the Aland Islands in Finland. Miraculously, they found in the awake condition and authentic, so did its contents. For output Veuve Clicquot champagne, a "treasure" has been found.
Islands government Alans champagne bottles were then auctioned off, and one of them became the most expensive champagne in the world's oldest. Worth about U.S. $ 40,302 or approximately USD 358 million, purchased by homeowners wine in Singapore, Buyan.
AFP at the invitation of the Singapore Tourism Board (STB) recently had the opportunity to visit Buyan, and come to see the launch of the oldest and most expensive champagne in the world, amid the vibrant atmosphere mat Singapore Grand Prix 2011.
Owner Buyan, Julia Sherstyuk, saying that it's a special champagne time will be opened but only in a very special event as well.
"This will we drink Champagne. We never intended to merely display them, or make investments. One day we will enjoy it, maybe with friends, at a charity event, or something. We do not know," said Sherstyuk.
Located in Duxtor Hill 9 / 10, Buyan-style restaurant and a Russian flavor, which looks classy both exterior and interior. The restaurant consists of three floors with different concepts. First floor for the Bar and Casual Dining, second floor exclusively for Fine Dining, as well as the third floor to Casual Dining.
There is also a special room contains a collection of luxurious wine, in glass cabinets are beautiful, beautiful surrounding a large table for special meals. Some of the collections in the museum mini Buyan is Chateau-Chalon Vin Jaune 1821, Chateu 1877 Margaux, Chateau Lafite Rothschild 1854, and Heidsieck & Co.1907. Buyan treasure is worth up to 5 million U.S. dollars.
If you are wine enthusiasts, Buyan could be one place in Singapore you can go with your partner, to enjoy a classy dinner and romantic.
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